CHOWDHURY (ABANTIKA)
EVALUATION OF SALT STRESS ADAPTATION ON GROWTH AND FERMENTATION CHARACTERISTICS OF YEAST IN INDUSTRIAL MEDIA - DELHI TECHNOLOGICAL UNIVERSITY 2017 - 109
BIO-TECH
572 CHO
EVALUATION OF SALT STRESS ADAPTATION ON GROWTH AND FERMENTATION CHARACTERISTICS OF YEAST IN INDUSTRIAL MEDIA - DELHI TECHNOLOGICAL UNIVERSITY 2017 - 109
BIO-TECH
572 CHO